23 Savory Ground Beef Recipes To Try (2024)

Have you been passing up on ground beef at the grocery store because you’ve long run out of ideas to make with it? Check out these simple ground beef recipes to know how you can make more than just spaghetti, and we’ve got quite a few! From healthy beef zucchini boat to hearty taco soup and flavorful meatball bombs, this roundup is the right place to find the best ground beef recipes in town!

23 Easy Ground Beef Recipes You’ll Crave

1.Bacon Cheeseburger Egg Rolls

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These bacon cheeseburger egg rolls are a great breakfast dish to start your day with! You only need ground beef, bacon, shredded cheese, egg roll wrappers, vegetable oil, and condiments. This is aneasy recipe to make from scratch and will keep well throughout the week. You can store these bad boys in the freezer, grab a couple, and be set for the day.

2. Beef Zucchini Boat

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Looking for a healthy dish to balance the calories in your ground beef? You’ve got the answer in this beef zucchini boat recipe which is just as healthy as it is delicious and tasty. It’s a low-carb meal packed with meaty and cheesy goodness. You can make this dish tastier by adding diced tomatoes and avocado plus a drizzle of lime juice on top.

3.Mozzarella Stuffed Meatballs

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Tired of the same old regular meatballs? You’re in for a surprise with this meatball recipe. Take a bite of these mozzarella stuffed meatballs and spoil your palate with a gooey and creamy dairy delight.

A gluten-free extremely saucy meatball appetizer that #FourthOfJuly special! #bbq #IndependenceDay

Recipe here – https://t.co/wHI5pGkTwA pic.twitter.com/natgyIxAU9

— Homemade Recipes (@BestHomeRecipes) July 3, 2017

4. Cheeseburger Macaroni

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This pasta dish is loaded with lots of meaty ground beef, spices, and more cheese! In just 20 minutes, this homemade cheeseburger macaroniis ready on the table and makes for a quick and easy weeknight meal.

5. Taco Soup

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If you’re watching your carbs, but miss the taste of authentic Mexican ground beef recipes, this taco soup recipe is a wonderful compromise! A homemade soup, packed with energy-rich ingredients like beans, corn, and ground beef.

6.25-Minute Quick-Draw Cowboy Chili

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Looking for a comforting meal to enjoy while reading your favorite book? This Cowboy chilimight be the one for you! A soup, so hearty and comforting and made meatier with the added adobo sauce and chorizo!

7. Meatball Bombs

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Got some leftover ground beef dish in the fridge? You can actually transform a leftover into a new scrumptious dish withthis meatball bomb recipe. If you haven’t tried Chinese dumplings before, this can be a good start.

8.Korean Ground Beef Rice Bowls

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If you’ve got no time to prepare a side dish, an entree, an appetizer, consider this Korean groundbeef rice bowl. You’ve got all you need in one dish, plus you get to go oriental this time.

9. Ground Beef Enchilada

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This beef enchilada is pretty easy to prepare. All you need to do is cook your filling, dole them into your tortillas, roll your tortillas into taquitos, place them in a baking pan, pour your sauce over it, and let your oven do its magic!

10.Easy Cheeseburger Casserole

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Ground beef pasta casserole recipes are no doubt one of the best ways to feed your family and impress a crowd. By just spreading pasta in a pan, adding a rich sauce and cheese, and placing the pasta into the oven, you’ve got yourself an easy casserole ready in a jiffy, plus you’ve got less dishes to think about.

RELATED:23 Delicious And Healthy Casserole Recipes | Homemade Recipes

11. Super Shepherd’s Pie

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Take on this English comfort foodsure to warm you up on a winter’s night or on a rainy afternoon. A soft layer of mashed potatoes over a meaty filling topped with a rich and silky beef gravy–this is surely a must try!

12.Slow Cooker Stuffed Bell Peppers

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Bell peppers and ground beef complement each other well–you would think so too with this stuffed bell pepper recipe. Spicy, sweet, and tangy bell peppers with juicy and meaty ground beef will fire up your date night.

13. Philly Cheese Steak Sloppy Joes

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We know you have something good going in your mouth when your hands are greasy and messy. These Philly cheese steak sloppy joes are more than justground beef sandwiched in two soft buns. If you’ll eat these for lunch, you’ll still feel full and satisfied until your dinner comes.

14. Ground Beef Stroganoff

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Ground beef and fresh mushrooms are good enough as they are. Smother them with a thick, creamy, and silky sauce and this ground beef stroganoff will have you melting!

15. Ground Beef And Butternut Squash

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This could be your new comfort food, just healthier and meatier with homegrown butternut squash and ground beef. Easy ground beef recipes with few ingredients deserve a place in your favorite go-to healthy ground beef recipes.

16. Ground Philly Cheese Steak Grilled Cheese

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This easy grilled cheese recipeis a lovely dish to make for your dad, brother, husband, or son on Father’s Day but it’s also great year round any time of the day. This sandwich is filled with gooey cheese, bell peppers, caramelized onions, and ground beef.

17. 10-Minute Beef Teriyaki Skillet

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Got a little time to prepare breakfast, lunch, or dinner? This 10-minute beef teriyaki skillet recipewill save your day! With quick-cooking ground beef and a few spices and seasonings, meal ready in a cinch!

18.Mexican Stuffed Shells

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When cooked right, these jumbo-sized pasta shells are soft and loaded with oozing cheese and decadent perfectly-spiced ground beef. A mouthful of thisMexicanstuffedshell will have you asking for more!

19. Slow Cooker Cabbage Rolls In Tomato Sauce

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Cabbage rolls aren’t the quickest recipe around but the finished dish is well worth your effort. Wrapping up the ground beef mixture in cabbage leaves can be tricky but you’ll get it with practice. What makes these cabbage rolls more delicious is the thick tomato sauce which you can easily cook at home.

20. Swedish Meatballs

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Most households keep a good meatball recipe and each child has their favorite meatball recipe from their granny. This Swedish meatballs recipe tastes as good as my grandma’s recipe. Check out this simple and amazingdishand discover the secrets to creamy and juicy meatballs.

21. Easy Salisbury Steak

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Salisbury steak is one fancy name, you’d think it’ll be complicated to make. Well, this recipe isn’t with only ground beef and breadcrumbs as the main ingredients. The seasonings just make the difference.

22. Italian Wedding Soup

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Most ground beef recipes are either smothered in tomato sauce or creamy white sauce but this wholesome Italian wedding soupis different with its clear and clean soup which can make you feel warm to toes. It’s not only great for wedding or special occasions but also perfect to make you feel better when you’re under the weather.

23. Best Ever Meat Loaf

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Experience a childhood comfort food and try this classicmeatloaf recipeat home. What makes this meatloaf recipe apart from the rest is the sauce which is easy to make using only brown sugar, ketchup, apricot preserves, andWorcestershire sauce.

You might also want to try this ground beef recipe with cabbages fromJennyBelly1983:

Ground beef is easier to cook especially with these savory and quick ground beef recipes. With awesome recipes like these, we’re sure you’re about to stock up on ground beef on your fridge. Too much of everything is bad but so is a table without variety. Give these ground beef recipes a try and give your brood some dishes to remember for life!

What do you think of these ground beef recipes?Share your thoughts with us in the comments section below!

Up Next:147 Quick and Easy Chicken Recipes | Homemade Recipes

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Editor’s Note – This post was originally published on September 20, 2017 and has been updated for quality and relevancy.

23 Savory Ground Beef Recipes To Try (2024)

FAQs

What is the secret to best ground beef? ›

The magic lies in the seasoning – a simple yet potent mix of garlic, onion, cumin, and cayenne, creating some of the most tasty ground beef. But what truly sets this recipe apart is just how easy it is.

How to make ground beef more flavorful? ›

Use a marinade: Marinate the ground beef in a flavorful liquid such as Worcestershire sauce, soy sauce, or red wine before cooking. Add a flavorful liquid: Add a small amount of beef broth, tomato sauce, or red wine to the ground beef while it cooks to add extra flavor.

What to make with 73 27 ground beef? ›

Ground Beef that is not less than 70% lean (usually a 73/27 or 75/25 lean-to-fat ratio) is used for burgers and in recipes calling for browning (crumbles) and pouring off drippings, such as chili, tacos and spaghetti sauce. When properly cooked, it is moist and juicy.

How many meals can a pound of ground beef make? ›

One pound of ground beef can go a long way if you're cooking for one. In fact, we can get at least four single serving meals out of just one pound.

What does adding vinegar to ground beef do? ›

Vinegar can tenderize meat by breaking down its connective tissues and proteins, making it more tender and easier to chew. Additionally, vinegar can add flavor to the meat, especially when used as part of a marinade or sauce.

What is the most flavorful ground beef? ›

80% lean ground chuck (shoulder) will be the juiciest and most flavorful. It's also the grind I recommend for making burgers for the grill. It has the perfect fat-to-meat ratio. These burgers will still be juicy when grilled to the recommended internal temperature of 160 degrees.

What spice brings out flavor of beef? ›

Beef tastes great when seasoned with oregano, rosemary, sage, garlic or a combination of these seasonings. Poultry gets an added burst of flavor with spices like paprika, lemongrass and saffron. Fish can be made more flavorful with dry mustard powder, thyme and turmeric.

What does adding milk to ground beef do? ›

The calcium-rich properties of milk react with enzymes in the meat to gently soften the proteins. Whole milk (not reduced fat), buttermilk, and yogurt all get the job done – with a special nod to buttermilk and yogurt for their optimal tenderizing acidity levels.

How do Mexican restaurants get their ground beef so fine? ›

Put the ground chuck in a large pot or Dutch oven and add seasonings. Add just enough water to cover the meat, bring to a boil, then reduce and simmer for about an hour. Every 15 minutes or so break up the meat with a large spoon or a potato masher so that it isn't lumpy.

What does 93 7 mean on ground beef? ›

the percentage of fat. For example, “93/7” means 93 percent lean meat and 7 percent fat. The lower the fat content, the less saturated fat you'll consume. To help reduce consuming extra fat from both ground turkey and ground beef, Hueschen recommends these options: Drain grease from the pan.

What is the difference between hamburger and ground beef? ›

The method of adding beef fat to hamburger is the primary difference between ground beef and hamburger. Ground beef can only be made using the fat that is a component of meat trimmings. If a processor makes ground beef containing 30 percent fat, the processor must use meat trim that contains about 30 percent fat.

What to use 90 10 ground beef for? ›

90/10 Ground Sirloin

Because it is so lean, it's not a good choice for hamburgers, but it is great for casseroles, sauces, chili, and stuffed peppers.

How many people will 10 pounds of ground beef feed? ›

Throwing a Large Party

With a larger group, consider the number of adults and children when planning your meal. This will determine if you need a half or a quarter pound of meat per guest. If you're feeding 20 people and are unsure about age ranges, 10 or more pounds of meat is a great place to start.

How many people will 10 pounds of ground beef serve? ›

In other words, if you're cooking for 10 people, you'll want at least five pounds of meat total. For 20 people, plan to purchase 10 or more pounds of meat.

What is the easiest way to cook large amounts of ground beef? ›

If you're cooking for a family of four to six, a pound of ground beef in a skillet is likely the quickest and easiest solution for browning ground beef. But if you're feeding a crowd and need a way to brown ground beef in large quantities, an Instant Pot or even opting for a sheet pan dinner can be your supper savior.

What makes the best tasting beef? ›

However, there are a few popular beef varieties known for their exceptional flavor and tenderness:
  • Kobe Beef: Hailing from Japan, Kobe beef is renowned for its marbling, tenderness, and rich flavor. ...
  • Angus Beef: Angus beef is widely recognized for its superior marbling, tenderness, and rich, beefy flavor.
Jul 13, 2023

What do you add to ground beef to make it brown better? ›

Toss the meat with the baking soda in a large bowl and set aside for 15 minutes. Lightly oil a large cast iron or stainless steel pan and get it hot—you want the oil to shimmer, but not smoke. Season the meat with salt and press it into the pan in an even layer with your spatula. Then leave it alone.

How to cook ground beef perfectly? ›

The trick to cooking ground beef well is to not move it around a lot until it's finished cooking and nicely browned. This helps create a crust on the meat which is delicious. I sauté it in cooking oil. I usually use olive oil because that's my go-to, but your favorite cooking oil will work too.

What are 3 tips for buying beef? ›

When purchasing meat and poultry, it's important to use your senses of touch, smell and sight. Always make sure the meat is firm to the touch, and check that they packaging doesn't have any tears, holes or excessive amounts of liquid. It should also be cold to the touch and have no odor.

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